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Fruit in syrup

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Citrus

Dried and dehydrated fruit

Fresh fruit

Fruit in syrup

 
Paccucce di Colmurano, Pink Apple in cooked wine 220g
Le Spiazzette
6,20
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Roasted chestnuts in rum syrup 240g
Alpa
6,20
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Sweet fruit tangerines in tin 2.9 kg
Cesarin
63,90
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Dolcefrutta wild berries in 2,9kg tin
Cesarin
70,90
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Strawberry dessert in tin 2.9 kg
Cesarin
87,90
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Williams pears in syrup 560g
Azienda Agricola Buscaroli
5,70
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Neapolitan Percoca syrup
Sapori Vesuviani
5,80
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Pink Apple in syrup 540g
Le Spiazzette
6,20
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Organic peaches in syrup 550g
Fontana Bio
6,44
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Pears in syrup with BIO wine 500g
Fontana Bio
8,47
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Marron artisanal glacé 400g
Azienda Agricola Vestuto
12,00
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Tin fig sauce 2.5 kg
Lazzaris
31,23
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Canned apricot dessert 2.9 kg
Cesarin
39,90
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Sweet fruit and sour cherries in tin 2.9 kg
Cesarin
41,90
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Dolcefruits pears in tin 2.9 kg
Cesarin
52,90
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Fruit in syrup: history and information