The Best Italian Cup Food and wine products selected by our ambassadors for the Cured meats selection.
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Quadro Carni e Salumi 1860
The Best Italian Cup Food and wine products selected by our ambassadors for the Cured meats selection.: history and information
The Cup is a sausage obtained by processing the upper portion of the pig's neck and a part of the shoulder. Find out more!
Inspirations with The Best Italian Cup Food and wine products selected by our ambassadors for the Cured meats selection.
/ Typical products / Cured meats / Cup
