Typical Italian Artisan Biscuits

Start your day off to a great start by filling up your energy with a pastry cookie or with shortbread made with healthy and genuine ingredients. They will be your first 'cuddle' of the day for breakfast and Spaghetti & Mandolino is here to allow these 'cuddles' to be also of quality. Here in our online shop you can find the best artisanal cookies for sale, also offered in refined packages.

Over the centuries, cookies have changed radically, changing in shape, flavor and texture, but still maintaining two main characteristics: crunchiness and friability. L&' Italy is considered the Motherland of biscuits and in fact you can count infinite varieties. On the Italian territory, cookies represent an extremely varied world made of traditions and craftsmanship; in fact, each cookie has its own story, often closely linked to the territory.

From friselline to almond paste, from lady's kisses to cantucci and ugly but good to ricciarelli. There are also other regional peculiarities, perhaps a little' less renowned but certainly not inferior in terms of taste and quality, but also of products for vegan friends or even an organic selection. Almost every part of d&' Italy is represented here by a cookie that contains its traditions and history.

How do we ship artisanal cookies

Spaghetti & Mandolino is synonymous with quality and professionalism: in fact, we guarantee you a standard packaging that preserves all the characteristics and organoleptic properties of the product, and a shipment that allows you to comfortably carry these flavors to your table.

Perhaps cookies are now at home, those small dry desserts that cheer up the mornings of adults and children. Cookies with a thousand shapes, with a thousand colors and flavors so different that they are able to unleash within each of us a memory or a particular feeling and at the same time so strong that they can almost amaze us.

There are many types of cookies: waffles, almond paste cookies, cookies with dried or candied fruit and shortbread rolls also called shortbread. All these main types of cookies appeared more or less following a timeline that begins following the development of the most ancient civilizations; waffles are, for example, one of the oldest preparations, being already widespread in the Middle Ages and, today as then, they can accompany both sweet and savory. An example is Italian roof tiles or canestrelli.

That of almond paste cookies is a really large family, originally of Arab tradition but which has slowly spread practically everywhere, from Sicily to everything else d&' Europe. In Italy, for example, you can find amaretti, ricciarelli and almond paste.

Cookies with dried or candied fruit, on the other hand, are prepared by adding dried fruit such as walnuts, hazelnuts, peanuts, almonds, chestnuts, raisins and figs or candied fruit, in most cases orange, lemon or citron. An Italian example is the Megevan or the Cantucci. Finally, there are shortbread rolls, also called shortcrust pastry, of more recent origin, which are the most common and varied type.

The cookies that we at Spaghetti & Mandolino offer you are in fact suitable both for l&' daily home use but also to be purchased as gifts because there are no' it's nothing better than offering a gift made with the heart. A gift made with the heart that will surely be appreciated by everyone. In fact, a Norwegian proverb says that "Cookies are made of butter and love