€ 8,90 for 200g
The Mandorla Pastries from Lisicily represent all the love for Sicily and its confectionery tradition. Magnificent works of art created in Liguria, but with Sicilian ingredients, such as the almonds produced in Enna. A soft, fresh delight, ready to melt in your mouth. So good that you'll want another, and then another.
Ingredients: Almonds 80% (origin Sicily), Sugar, Egg White, Bitter Almonds, Honey.
Allergens: nut, eggs, gluten.
Nutritional values per 100g of product:
Energy 479kcal/2006kj
Carbohydrates 47.85g of which sugars 47.35g
Fats 24.46g of which saturated fats 2.49g
Proteins 15.20g
Salt 0.11g
Shelf Life: 30 days
Ingredienti: Mandorle 80% (provenienza Sicilia), Zucchero, Albume, Armelline, Miele.
Allergeni: frutta a guscio, uova, glutine.
Shelf Life: 30 giorni
Valori nutrizionali per 100g di prodotto:
Energia 479kcal / 2006kj
Carboidrati 47,85g di cui zuccheri 47,35g
Grassi 24,46g di cui grassi saturi 2,49g
Proteine 15,20g
Sale 0,11g
The Almond Cookies from Lisicily are delicious and perfect for any occasion and for sweet lovers of all ages, during a snack, a coffee break, or even for dessert.
Our suggestion: enhance their sweetness with a harmonious pairing with the sun captured in a passito di moscato.
To be gifted generously, but only after having your portion!
Le Paste di Mandorla sono biscotti artigianali senza conservanti per questo, per una corretta conservazione, non vanno messi in frigo ma in barattoli di vetro o in contenitori di plastica per alimenti e tenuti a temperatura ambiente.
€ 8,90
for 200g
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Liguria
Almond paste 200g
