€ 6,00 for 200g
The Rose Petal Cookies are crumbly and light biscuits, with a delicate fragrance and a refined taste of rose. Their soft texture makes them ideal for enjoying at various times of the day. They are perfect for dipping in a cup of tea or milk, or as an elegant dessert to serve at the end of a meal. Their color ranges from white to pale pink, depending on the amount of rose petals used in the preparation, adding an aesthetic touch that reflects the delicacy of their flavor.
The Pasticceria Chieregato is perfect for those seeking excellence: from fragrant shortbreads to traditional baci di dama, up to the most original recipes, ideal for breakfast, afternoon tea, or a delicious snack... Go to the Pasticceria Chieregato page
Flour of SOFT Wheat Type 1, BUTTER, sugar, potato starch, egg YOLK, rose petals (3%), EGGS, vanilla.
Shelf life: 5 months
Energy 517.2 Kcal / 2176.4 Kj
Fats 28.7g of which saturates 17.6g
Carbohydrates 57.9g of which sugars 23.5g
Proteins 7.1g
Fiber 3g
Sodium 243.2mg
Salt 0.6g
The perfect pairing is with a delicate tea, such as a jasmine green tea or a white tea, which enhance the fragrance of the biscuits without overpowering it.
For those who prefer coffee, these cookies pair well with a light version, perhaps with a drop of milk to balance the sweetness of the biscuit.
For a more structured experience, the rose petal biscuits pair wonderfully with sweet winessuch as a passito or a Moscato d’Asti, which complement the aromatic profile of the cookies.
These elegant and aromatic cookies provide a unique sensory experience, perfect for a moment of relaxation or for a refined end to a meal.
The Rose Petal Cookies are excellent for their uniqueness and elegance. Their delicate rose fragrance and floral taste offer an unusual and refined sensory experience, perfect for those who enjoy sophisticated flavors.
€ 6,00
for 200g
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Piedmont
Rose Petal Cookies 200g - Pasticceria Chieregato
