Citrus Tallarico: a journey through tradition and history in Calabria

The world of citrus fruits is a fascinating universe of colors, scents and flavors.

From juicy oranges to sour lemons, the variety is endless.

The origins of citrus fruits

The history of citrus fruits begins with three (or four, counting the papada) fundamental progenitors: the cedar, the mandarin and the gigantic fruit known in different regions as jaffa or grapefruit.

This common base underlines the surprising diversity of citrus fruits that we enjoy today.

Calabrian citrus production

Calabria, with its exceptional production, emerges as one of the key regions for l&' citrus growing in Italy.

With about 63% of clementines, 32% of oranges, 39.1% of tangerines and 4.6% of lemons, this land boasts a wealth of citrus varieties.

Tallarico citrus fruits: the scents of Calabria

Immersed in the picturesque hills of Casabona in the territory of the Crotonese Marquisate, Agrumi Tallarico stands out as more than just a farm.

It embodies an extraordinary combination of passion for the Calabrian land and l&' love for citrus fruits.

With more than three decades of commitment, Agrumi Tallarico preserves the region's millenary citrus tradition, combining ancient techniques with generous territory.

L&' the essence of Citrus Tallarico has its roots in the Calabrian hills, where favorable climate and fertile soil are intertwined.

This varied landscape helps to give citrus fruits a unique fragrance and sweetness, reflecting the peculiarities of this sun-kissed land.

Guardians of &' environment and traditions

Agrumi Tallarico, committed to the conservation of the Calabrian territory, adopts sustainable agricultural practices.

This commitment preserves natural wealth, keeping intact the surrounding ecosystem and ensuring the continuity of a unique agricultural heritage.

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Variety of flavors and scents

With passion and attention, Agrumi Tallarico grows six different varieties of citrus fruits, from Navel oranges to clementines, offering a full range of flavors and aromas.

This constant search for quality allows Agrumi Tallarico to offer a &' unforgettable culinary experience.

Angela Cordioli