Abruzzo wines: what are they?

Today we dive into the region of &' Abruzzo, located in the heart of &' Italy, famous for its picturesque landscapes and rich culinary tradition.

We want to focus on one of the hidden treasures of &' Abruzzo: its fine wines. In this article, we will explore three exceptional wine varieties from &' Abruzzo: Montepulciano d&' Abruzzo

, Pecorino and Trebbiano.

We will travel through the distinctive characteristics of these wines, also discovering which typical Abruzzo dishes go perfectly with each of them.

Montepulciano d&' Abruzzo: a red with deep roots

This grape variety has been cultivated in Abruzzo for centuries, creating a rich and enveloping wine.

Montepulciano d&' Abruzzo is known for its intense ruby color and aromatic bouquet that ranges from notes of ripe red fruit to shades of spice.

This wine is characterized by a soft but decisive flavor, with well-balanced tannins.

The ideal pairings for Montepulciano d&' Abruzzo include typical dishes such as l&' baked lamb with potatoes and roasted meat.

Pecorino cheese: freshness in every sip

Pecorino, not to be confused with the cheese of the same name, is an aromatic white wine from &' Abruzzo.

This Pecorino grape variety is particular for its fresh and fruity flavor, with aromas that recall elderflower, green apple and peach.

This wine is perfect for those looking for a fresh and lively drink, ideal to enjoy in summer.

L&' classic pairing with Pecorino includes fish-based dishes, such as spaghetti with clams or fried paranza.

Trebbiano: a discreet hero

Characterized by notes of white-fleshed fruit and a delicate freshness, Trebbiano is a discreet hero among wines.

It goes beautifully with typical dishes from &' Abruzzo such as lentil soup, porchetta and fresh cheeses.

Its elegant simplicity makes it a perfect choice to accompany the genuine flavors of &' Abruzzo.

L&' Abruzzo is a region that offers a &' wide variety of wines, each with its own history and unique characteristics. Montepulciano d&' Abruzzo, Pecorino and Trebbiano represent only a small part of the

wine heritage of &' Abruzzo.

With their exceptional flavor, these wines are perfectly integrated into typical Abruzzo cuisine, offering unforgettable gastronomic experiences.

Whether you are a wine connoisseur or simply looking for new flavors, l&' Abruzzo has something special to offer!

Angela Cordioli