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Rare Italian cheeses - pagina 4

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Aged Cheeses

Alpine cheeses

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Lactose-Free Cheeses

Parmigiano Reggiano

Pecorino cheese

Rare cheeses

Refined Cheeses

Vaccine cheeses

yogurt

 
Malga Pafiorito 500g
Cooperativa Agordino Latteria di Vallata
20,90
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Blue refined in chestnut leaves 500g
Caseificio Pier Luigi Rosso
21,00
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Blu Dominik Rum and Cocoa 500g
Caseificio Pier Luigi Rosso
21,90
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Pannerone di Lodi 500g
Caseificio Carena
22,90
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Vento d'Estate Mountain hay cow, 1/4 of a shape 600g
La Casearia Carpenedo
24,00
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Mountain goat cheese vegetable rennet 500g
Opere Casearie
24,50
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Saint Peter in beeswax 500g
Latteria Perenzin
26,50
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Malga Speloncia aged 6 months 1 kg
Azienda Formaggio di Speloncia di Denis Secco
28,40
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Blue refined with Orange Blossom Passito Colli Euganei DOCG 500g
Moro Formaggi
28,90
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Perlagrigia under ash with truffle 1/4 of a shape
La Casearia Carpenedo
29,00
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Morlacco del Grappa 1/4 in the form of 1.6 kg
Caseificio Montegrappa
31,90
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Malga Speloncia aged 12 months 1 kg
Azienda Formaggio di Speloncia di Denis Secco
32,90
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Malga Mariech seasoned in tuff 1kg
Azienda Agricola Ponte Vecchio
33,50
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Alpine Bagoss 24 months Slow Food Presidium 500g
Azienda Agricola Stagnoli Francesco
34,20
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Malga Lentiai old aged refined 1kg
Latteria di Lentiai
34,90
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Montebore Piedmontese Presidio Slow Food full form
Società Cooperativa Agricola Vallenostra
35,90
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Rare Italian cheeses - pagina 4: history and information

- pagina 4