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Rare Italian cheeses - pagina 8

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Aged Cheeses

Alpine cheeses

Blue cheeses

Buffalo cheeses

Drunk Cheeses

Fresh cheeses

Goat cheeses

Lactose-Free Cheeses

Parmigiano Reggiano

Pecorino cheese

Rare cheeses

Refined Cheeses

Vaccine cheeses

yogurt

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Fresh Pecorino with 'Nduja 330g

Casa Folino
€ 12,00
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Gionè 300g

La Casearia Carpenedo
€ 12,36
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Red Pecorino di Pienza 300g

Azienda Agricola Bagnolo
€ 12,50
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Carnia Alto But Dolce 1/8 in the form of 800g

La Casearia Carpenedo
€ 12,67
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Don Carlo cheese 450g

Masseria del Duca
€ 13,06
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Baronerosso drunk goat cheese with Barbera 300g

La Casearia Carpenedo
€ 13,12
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Barbecued cheese 1/4 cup 450 g

La Casearia Carpenedo
€ 13,26
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Saint Peter aged in a cave 500g

Latteria Perenzin
€ 13,50
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Alpine Bagoss 24 months Slow Food Presidium 200g

Azienda Agricola Stagnoli Francesco
€ 13,70
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Summer Wind Mountain Hay Sheep 375g

La Casearia Carpenedo
€ 13,80
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Malga del Brol aged 14 months 500g

Cooperativa Agordino Latteria di Vallata
€ 13,90
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Head of State 300g

La Casearia Carpenedo
€ 14,04
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Bagoss di Bagolino Presidio Slow Food 300g

Azienda Agricola Buccio Mario
€ 14,40
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Bagoss di Bagolino d'Alpeggio 36 months 200g

Azienda Agricola Stagnoli Francesco
€ 14,40
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Strawberry 420g

La Casearia Carpenedo
€ 14,75
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Malga Speloncia aged 6 months 500g

Azienda Formaggio di Speloncia di Denis Secco
€ 14,90
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Rare Italian cheeses - pagina 8: history and information

- pagina 8

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