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biologicoTagliatelle with chilli pepper

    Pastificio Temporin    Typical product VenetoVeneto

3,00 per 250g

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Delivery costs: 6,40 €
(if you exceed 59,00 € You will get free home delivery for groceries)

Delivery in: 2 - 4 days
Availability: Excellent
Ingredient table / Allergens: Cereali contenenti glutine



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Tagliatelle with chilli pepper

In these fabulous tagliatelle, the chili pepper intoxicates the product and keeps it preserved even after cooking. It is recommended not to add many other ingredients and seasonings.

These tagliatelle are also very good with just Extra Virgin Olive Oil, an oil with a nice consistency coming from the South.

Tagliatelle with chilli pepper: How is it produced

Pastificio Temporin, Veneto

Ingredients Tagliatelle with chilli pepper

Semola di grano duro, acqua, peperoncino 1,5%, pomodoro in polvere

Allergeni: glutine da grano. Possibile contaminazione crociata con: pesce, uova e molluschi

Shelf-life: 2 anni dalla data di produzione

Nutritional values

Valori nutrizionali medi per 100g di prodotto

Energia: 362 kcal / 1536 kJ
Grassi: 0.8 g di cui acidi grassi saturi: 0.2 g
Carboidrati: 76 g di cui zuccheri: 2.1 g
Proteine: 13 g
Sale: 0.15 g

Tagliatelle with chilli pepper: use in the kitchen

These chili tagliatelle are great with some excellent San Marzano tomatoes or even better with Piennolo tomatoes from Vesuvius in purée. Serve with some fresh white wines that are slightly aromatic or with Pinot Grigio or fresh Soave.

Cooking time: 7 min
Thickness: 6mm

Tasting notes

Tagliatelle with chilli pepper: pairings

How to store Tagliatelle with chilli pepper At its best

Why do we like this product?


3,00 per 250g


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