€ 31,90 for Vasetto da 200g
The Perlage di Pesto by Tartuflanghe is truly extraordinary! It is produced using only the best Genovese DOP basil thanks to spherification, a technique that consists of shaping a liquid into small spheres.
Born in 2013 from the passion and experience of Tartuflanghe, this perlage has enriched the catalog of products dedicated to the Horeca channel.
The small emerald-green spheres with the scent of the Mediterranean transform a traditional and world-renowned product like pesto into an innovative, modern, and creative, elegant in form and flavor.
Storage: before opening, it can be stored outside the fridge.
Pesto 64% (Genovese Basil DOP 40%, sunflower seed oil, olive oil, salt, garlic, flavors (milk), coloring: E140; acidifier: E270; antioxidant: E300), water, thickener: E401.
Allergens: milk
Shelf-life: 8 months
Average nutritional values per 100g of product
Energy: 460kj / 93kcal
Fat: 9g of which saturates 1.5g
Carbohydrates: 0.8g of which sugars 0.8g
Protein: 0.3g
Salt: 3.8g
The Perlage di Pesto by Tartuflanghe is excellent for accompanying the caprese, a good focaccia with tomato and mozzarella, a salad, but also some first courses like trofie with pesto or even a steamed fish fillet.
Storage: before opening it can be kept outside the fridge. Once opened, store in the refrigerator and consume within 30 days.
€ 31,90
for Vasetto da 200g
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