The Pecorino al tartufo Monteterno is a truly sublime cheese!
Made with sheep's milk that makes the cheese even tastier with typical notes reminiscent of the stable. Flavor and aroma enhanced by the winter black truffle expertly incorporated into the semi-aged paste.
Allergens: milk and milk-based products, including lactose.
Valori nutrizionali medi per 100g di prodotto:
Energia 1646 KJ/ 397 Kcal
Grassi 36 g di cui saturi 23 g
Carboidrati 0.5g di cui Zuccheri 0.5g
Proteine 26 g
Sale 2,9 g
The Pecorino al tartufo Monteterno from Caseificio Murgia (presented here in a 200g portion) is an excellent cheese for boards, to be paired with mustards or jams made from oranges and figs, or with those that are more acidic like quince or lemon jam.
Excellent pairing: structured red wines with full body.
€ 13,20
per porzione da 200g ca.
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