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Salumificio Brianza: scopri i prodotti

Salumificio Brianza

Cured meats into Veneto

Salumificio Brianza

Cured meats into Veneto

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Montagnana, in the province of Padua, is a beautiful medieval walled town.

Salumificio Brianza: a history of over 50 years

Here since the sixties is the salumificio of Walter Brianza, which has distinguished itself for the typical excellence product of the Berico - Euganei territory: the Prosciutto Veneto DOP Berico Euganeo. A delicacy that is not yet very well known but is increasingly attracting gourmet lovers and devoted chefs. A centuries-old tradition for a product that prefers to be sliced with a knife in a vice and has an aromatic complexity like the great Friulian hams.

+172kg
of carbon dioxide saved each year

+45.000
Customers satisfied by our artisans of taste

+100.000
Fresh products shipped with dedicated packaging

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Di seguito 8 di 878 recensioni di clienti Spaghetti & Mandolino

D* 5/5

A funzionato benissimo e rapido. Grazie

Daniele

CC 5/5

Speditionen perfetta,Qualita ottima Made in ITALY.:)

Claudio Casamatta

D* 5/5

Ho comparto da Spaghetti e Mandolino una piccola selezione di formaggi di qualità italiani. Spedizione veloce e ottima qualità dei prodotti

Demetrio

B* 5/5

Regalo super apprezzato

Barbara

M* 5/5

Bresaola Punta d’Anca Valtellina IGP 1 kg, assolutamente strepitosa. Impossibile tornare indietro!

Michele

MV 5/5

Zeer goede verpakking en uitstekende smakelijke produkten aan democratiese prijzen

Michel de vos

EC 5/5

Excellent products and outstanding service. Highly recommended!

Enrico Cozzoni

4.9/5

Spaghetti & Mandolino ha ottenuto un punteggio medio di soddisfazione del cliente di 4.9 su 5 nelle ultime 100 recensioni

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