Casa Santoña

Casa Santoña is a family business that has been dedicated to the production of gourmet preserves of high quality for three generations , particularly anchovies. The preparation style of this brand is unique and has been passed down with passion from generation to generation to ensure the excellence of the finished product. Since its inception, this brand has primarily followed two principles: the quality of raw materials and the continuous refinement of the production process. The characteristics that differentiate this company include attention to detail, manual production craftsmanship that allows for the offering of an excellent product, and the passion with which the entire staff carries out their work. Because of all these elements, all the gourmet products, particularly the Cantabrian Anchovies from Casa Santoña, are considered among the best available on the market.

Although all the facilities of this reality are modern and well-equipped, the production process of all Casa Santoña products is based on attention to detail and care for the product itself, especially regarding the anchovies. All the anchovies from Casa Santoña are completely hand-crafted following traditional methods that have been passed down for generations. The artisans focus on each fillet of anchovy to reduce the salt concentration and remove all the bones, thereby preserving all the natural aromas of the catch. The processed anchovies are then canned to be preserved using sunflower oil or extra virgin olive oil to maintain the delicacy of the original flavor.

All the anchovies from Casa Santoña come from the Cantabrian Sea because the preserving artisans know perfectly well that high quality can only be achieved if high-quality raw materials are used. The experts at Casa Santoña ensure that the production line always gets the best from each fishing trip, allowing for the use of the freshest and highest quality fish.