Arte Gadi

A great artisan workshop of ice cream and pastry

Artisan ice cream is a symbol of Italian excellence that spreads the richness of our gastronomic heritage.

This dessert, timeless and universally loved, stands out for its goodness and the authenticity of the ingredients used.

Regardless of how you wish to savor this delicacy, the artisans of Arte Gadì have the ideal answer for you.

Whether you choose to indulge in ice cream during a relaxing walk or comfortably seated at a table, their attention to detail is reflected in the variety of proposals: on a stick or served, you can choose the ideal way for you to enjoy their creations.

Not just ice cream

In addition to being masters in the art of ice cream, the artisans of Arte Gadì dedicate the same passion to other masterpieces of pastry.

From cookies to pralines, from brownies to soufflé, their mastery embraces a variety of creations, offering a wide range of baked goods to satisfy every sweet desire.

The artisan production ranges from classic flavors like chocolate and pistachio to more refined options like nougat and almond.

Every cookie is a testament to the artisanal craftsmanship of Arte Gadì, a demonstration of their dedication to good food and the pursuit of perfection.

Through care in detail and attention to the preparation process, every bite of these delicacies transforms into a moment of authentic taste.

A wide range of tiramisù, semifreddo, and signature desserts completes the offer to satisfy every sweet desire.

Pralines: the flagship of Arte Gadì

The true jewel of Arte Gadì is the pralines.

Small masterpieces of chocolate are crunchy on the outside and hide a soft ganache inside, melting in your mouth.

The encounter between the external crunchiness and the internal creaminess creates a perfect balance of contrasts, offering an experience that stands out for its sophisticated simplicity.

An experience accessible to all

Food intolerances and allergies are common enough to make it difficult for those who suffer from them to enjoy the pleasures of the table peacefully.

The sweet artisans of Arte Gadì have also thought of this: all ice creams are gluten-free, and the fruit ones follow the classic sorbet recipe, ensuring a lactose-free delight.

They are committed to satisfying every palate without compromise.

Tradition and Quality come together to offer you products of the finest pastry

The approach of Arte Gadì is a celebration of craftsmanship, with a meticulous selection of raw materials.

From flours of selected grains to butter, from eggs to fresh milk, every ingredient is carefully selected to preserve the quality of their products and ensure a genuine tasting experience.