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The Best Italian Seasoned Cheeses- page 8

The best of typical Italian products is here. Spaghetti & Mandolino is that true friend passionate about food and wines who has tasted all those hard-to-find products or those you may not even know. Spaghetti & Mandolino is Italy- page 8
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Pecorino Monteterno truffle 1kg
Murgia Formaggi Sardi
68,60
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Roquefort Teste Noir 1kg
Fromagerie Papillon
73,40
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Bagoss d'Alpeggio 24 months Slow Food Presidium 1kg
Azienda Agricola Stagnoli Francesco
77,60
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Seasoned Pecorino Birbo 1kg
Fosse Brandinelli
79,90
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Occelli al Barolo 1/4 of a 1.5 kg shape
Beppino Occelli
82,90
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Drunk on Love Amarone della Valpolicella 2kg
La Casara Roncolato
89,20
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Bettelmatt d'Alpeggio 1kg
Bertolino
90,20
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Montasio mezzano Dop full form 6kg
Agriform SCA
107,90
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Honeymoon goat in beeswax 2.5 kg
La Casearia Carpenedo
118,80
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Half White Drunk Cheese
La Casara Roncolato
125,90
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Monte Veronese DOP d'Allevo/6-8 months full form
La Casara Roncolato
163,50
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Drunk with Love at Amarone della Valpolicella half
La Casara Roncolato
174,90
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Malga Novezza seasoned full form 7/8kg
La Casara Roncolato
187,90
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The Best Italian Seasoned Cheeses- page 8: history and information

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