Piave DOP Vecchio Selezione Oro full form 6kg

The Piave DOP is the most famous of the typical cheeses from Belluno. Born from the experience of local master cheesemakers, it is still produced today in accordance with traditional methodologies.

Thanks to the processing and quality of the raw materials used, since May 2010, the Piave cheese has obtained the Protected Designation of Origin (DOP).

It has an intense flavor that becomes even more pronounced with the progression of aging. During this aging process, which lasts at least 12 months, the rind is thick, consistent, and tends towards brown, while the paste is straw-colored.

Piave DOP cheese is produced exclusively in the province of Belluno, located in the northernmost part of the Veneto region and nestled between Trentino Alto Adige and Friuli.

The Piave DOP is made with whole pasteurized cow's milk collected exclusively from the Belluno valleys from typical local cattle breeds, including the Italian Brown, fed with local forage rich in flowers that give the milk special organoleptic characteristics.