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The Best Italian Seasoned Cheeses - pagina 9

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Aged Cheeses

Alpine cheeses

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Pecorino cheese

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yogurt

 
Pecorino Re Nero 1 kg
Il Forteto
26,90
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Pecorino di Fossa Ovillis Ambrosia 500g
Gastronomia Beltrami
27,90
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Mimolette Vieille 500g
Isigny Sainte-Mère
28,50
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Perlagrigia under ash with truffle 1/4 of a shape
La Casearia Carpenedo
29,00
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Pecorino Bagnolese seasoned with rosemary 900g
Milk Coop
29,40
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Redivino Extra aged in Amarone della Valpolicella DOCG half 1kg
Corrado Benedetti
31,00
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Piave DOP Vecchio Selezione Oro 1/4 of a shape 1.5 kg
Agriform SCA
31,50
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Pecorino reserve with winter truffle 500g
Murgia Formaggi Sardi
31,90
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Parmigiano Reggiano DOP 26 months mountain quality 1kg
Caseificio Rosola
32,40
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Toma di Gressoney d'Alpeggio 1kg
Nicoletta Prodotti Caseari
32,50
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Pecorino Brillo 1 kg
Il Forteto
32,50
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Drunk White Cheese 1kg
La Casara Roncolato
32,90
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Cimbro cheese aged with beer 1kg
La Casara Roncolato
33,30
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Roquefort Teste Noir 500g
Fromagerie Papillon
33,50
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Take an abrupt Castelrosso 1kg
Caseificio Pier Luigi Rosso
34,50
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Kinara lactose-free vegetable rennet 1kg
Fattorie Fiandino
34,50
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The Best Italian Seasoned Cheeses - pagina 9: history and information

- pagina 9