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Ready risotto with berries and blue cheese 220g

Riso Goio 1929

Ready risotto with berries and blue cheese 220g

Risotti pronti

€ 10,90 / 220g

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biologico Raviolacci with cheese 250g

    Pastificio Temporin     Typical product VenetoVeneto

€ 3,06 per 250g

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Delivery in: 2 - 4 days
Availability: oncoming
Ingredient table / Allergens: Cereali contenenti glutine, Latte, Sedano, Soia, Uova



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Raviolacci with cheese 250g

I raviolacci sono prodotti con pasta fresca e sono una variazione dei più conosciuti ravioli che fanno parte della cultura gastronomica emiliano romagnola.

Raviolacci with cheese 250g: How is it produced

Pastificio Temporin, Veneto

Ingredients Raviolacci with cheese 250g

Nutritional values

Raviolacci with cheese 250g: use in the kitchen

I Raviolacci sono dei ravioli di pasta fresca contenenti 4 tipi di formaggio: taleggio, pecorino, gorgonzola e ricotta. Sono molto saporiti e allo stesso tempo ideali per sughi di verdure oppure con Olio Extravergine di Oliva fruttato. Si abbinano bene a vini bianchi di struttura oppure a bollicine spumanti freschi e fruttati.

Tasting notes

Raviolacci with cheese 250g: pairings

How to store Raviolacci with cheese 250g At its best

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€ 3,06 per 250g

Warn when available

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