€ 32,90 for Pezzo da 1 kg ca.
The Casara is located at the foot of the Lessini Mountains among the highest hills of the denomination of Durello DOC and Soave DOC. White grapes for white wines. The first is produced with Durella grapes which were once called rabiosa or cagnina precisely for their acidity. The Garganega for Soave, on the other hand, is a native grape typical of the Veronese region, the most well-known and cultivated.
With the two wines and their pomace, it is used to refine cow's milk cheese produced with the same technique as Monte Veronese DOP. It has a aging period of 8 to 19 months. The maturation in the pomace and wines implies an absorption that penetrates centripetally towards the center of the cheese, imparting typical organoleptic characteristics.
Latte Vaccino Crudo, Caglio, Fermenti Lattici, Sale. Affinato con vino IGT e vinacce di bianco autoctone. Crostra non edibile. Origine del latte:ITALIA.
Allergeni: contiene latte e i suoi derivati
Valori nutrizionali medi per 100g di prodotto
Energia: 420kcal / 1742kj
Grassi: 35,5g di cui saturi 22,5g
Carboidrati: 0,6g di cui zuccheri 0,6g
Proteine: 24,6g
Sale: 2,1g
It is a cheese that smells of flowers and must. A nice creaminess, especially in the center where the paste literally melts in your mouth. Even near the rind, the paste is particularly creamy with a nice balance of acidity and sweetness.
Aromas of fine herbs. Also a hint of hazelnut. A very good cheese for the end of a meal or to pair with platters that include other aromatic or seasoned cheeses. It pairs well with white wines, including aromatic wines from South Tyrol, or with Soave or Spumante Durello precisely for the resonance of the products.
€ 32,90
for Pezzo da 1 kg ca.
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Veneto
Drunk White Cheese 1kg
