€ 4,90 for 200g in vaschetta termosaldata
The Gorgonzola dolce Sovrano from the Palzola dairy has a creamy characteristic that stands out in the DOP landscape.
What also distinguishes this product is its ability to maintain this characteristic for several days. Furthermore, its cream pleasantly blends with a delicate and well-melted blue veining throughout the mass.
It is aged for a period of 60 - 70 days in the ancient dairies owned by the company, which are true aging cellars lined with terracotta that keep the humidity and temperature values unchanged.
A legacy shaped by the history of the Paltrinieri family.
Milk, cultures/penicillium, rennet, salt.
Shelf life: 60 days
Valori nutrizionali medi per 100g di prodotto
Energia: 310kcal / 1299kj
Grassi: 27g di cui saturi 19g
Carboidrati: 0g di cui zuccheri 0g
Proteine: 18g
Sale: 1,5g
The creaminess of this cheese, its sweetness, and the pleasantness of a very delicate and well-distributed blue mold are the main characteristics that make it one of the most awarded Gorgonzola cheeses in its denomination.
It has a beautiful finish of toasted hazelnut, almond, and cashew fruit.
It is very suitable for toppings for gnocchi with Gorgonzola, for flavorful pasta, and for tasty appetizers.
Perfect for spreading on crostini and Piedmont grissini, for Parmesan wafer DOP.
It pairs very well with dessert wines or soft wines, especially those made from white grapes.
€ 4,90
for 200g in vaschetta termosaldata
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Piedmont
Gorgonzola Dolce PDO Sovrano in tray 200g
