Marjoram aromatic plant in pots for kitchen

For your kitchen, we propose this small plant that will supply you with marjoram leaves whenever you need them to enhance your creations between the stoves or your dishes.

This plant should be placed in sunny, warm, protected, but also ventilated locations. Be careful: it does not tolerate low temperatures. It should be watered little and often. If you wish to transplant it, you can do so from February to the end of October.

The doctors of ancient Greece considered the marjoram plant a valid antidote against snake bites, rheumatism, and muscle pain. The ancient Romans, on the other hand, used it to treat bruises and eye problems. They called it "mazurana", and perhaps this is where the modern name derives from. The infusion of this herb is excellent in cases of difficult digestion, against abdominal pain, neuralgias, and to treat coughs and colds.