The skilled hands of the gastronomes at Corrado Benedetti capture the explosion of colors from seasonal fruits and vegetables, working each piece artisanal by hand. Each product is then jarred and labeled entirely by hand, ensuring a fully artisanal process.
It is this attention to detail and quality processing that makes Corrado Benedetti's glass gastronomy a true gem, capable of enriching every dish with authentic simplicity.
The glass gastronomy consists of a selection of very special products. Each of them has been designed to enhance the table of the most discerning gourmets. Every flavor has been crafted to complete a gastronomic experience that can range from the most delicate flavors to the most structured and complex combinations.
The unexpected flavor is encapsulated in this preparation. The red onions, once caramelized with vinegar and sugar, become a true sweet and sour delicacy.
Handcrafted red onions (79%), sugar, extra virgin olive oil, white wine vinegar (sulphites), salt.
| Energy value | Kcal/524kJ |
| Fat | 4g |
| Of which saturated fatty acids | 0.6g |
| Carbohydrates | 23g |
| Of which sugars | 21g |
| Proteins | 1.2g |
| Salt | 0.2g |
Caramelized Red Onions are fabulous as a starter or paired with boiled dishes and stews!
€ 6,90
per vasetto da 300g
english
ITALY
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Caramelized Red Onions 300g
Veneto
