The Interdonato Lemon is a delicacy and a rarity that grows among the black crevices of the lands of Etna, north of Taormina, and offers the intensity and crunchiness of pure lemon. Nepetella, on the other hand, is a typical Sicilian aromatic herb, we might say ancestral, with a flavor reminiscent of balsamic mint.
Shall we take a trip to Sicily? Shall we do it in front of a fireplace in winter? In these Napolitains, Sabadì has encapsulated the magic of ocean waves, black volcanic rocks, sunburned lands, and the light of the blue Sicilian sky.
Bitter cocoa pasta – origin: Ecuador – variety: Nacional fino de aroma (Slow Food Presidio, Organic, Fair Trade); cane sugar (Organic, Fair Trade); Interdonato lemon peel (Slow Food Presidio, Organic) (min: 2%); nepetella (min: 0.5%). Cocoa: minimum 58%.
100g di prodotto contengono in media:
Valore Energetico Kcal 452
Valore Energetico Kj 1896
Grassi 31,4
Carboidrati 41,2 di cui Zuccheri 40,8
Proteine 4,0
Sale 0,05
The strong and balsamic flavor of this chocolate is given by Nepetella, but its intriguing taste of fresh lemon comes from the jewel of Taormina, the Interdonato lemon. A must-try as a dessert or with a green lemon tea.
€ 3,50
per Scatolina con 4 napolitains
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