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Roasted Porchetta Snack half 4.2 kg

Salumificio Freoni Danzi

Roasted Porchetta Snack half 4.2 kg

Meat

54,90 / Metà forma da 4,2 kg ca.

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Corrado Benedetti Veneto

biologicoBaked porchetta 2kg

29,25 for trancio 2kg ca.

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Delivery in: 5 - 7 days,
Availability: oncoming
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Baked porchetta 2kg

The roast porchetta by Corrado Benedetti is made only from piglets no older than three to four months. The particularly slow cooking is a feature that makes it light and easily digestible.

The preparation of this product involves salting the piglet and flavoring it with garlic, rosemary, juniper, pepper, cinnamon, and cloves; afterwards, the whole piglet is cooked in steamed oven.

Baked porchetta 2kg: How is it produced

Corrado Benedetti, Veneto

Ingredients Baked porchetta 2kg

Carne suina, sale, aromi, destrosio, saccarosio, spezie.
Correttore di acidità: E262
Conservanti: E250

Nutritional values

Valore energetico 169kcal/705kJ
Grassi 10g
Di cui acidi grassi saturi 4,2g
Carboidrati 0,5g
Di cui zuccheri 0,5g
Proteine 21g
Sale 2,3g

Baked porchetta 2kg: use in the kitchen

The roasted porchetta (which we present to you on this page in a 2kg slice) is very tender and flavorful, with some spicy notes.

It is recommended to try it thinly sliced and paired with peppers or caramelized onions.
Let it cool slightly in the oven and then slice it with a knife into thick pieces for a more pronounced flavor.

Tasting notes

Baked porchetta 2kg: pairings

How to store Baked porchetta 2kg At its best

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Produced by Corrado Benedetti
Packaged by Corrado Benedetti

29,25 for trancio 2kg ca.

Warn when available

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