€ 31,00 for 3,2 kg ca.
The national smoked stew loin carrè from Salumificio Freoni Danzi is a delicious, high-quality artisanal product.
This product has been cooked and smoked with natural smoke from precious woods, which imparts a clean aroma and a pleasant roasted fragrance. The natural smoking ensures that the final product has a slightly smoky taste that is enjoyable on the palate.
Ingredients: Pork meat; water; salt; sugars: dextrose, sucrose; flavors; spices; potato starch, gelling agent: E407; dietary fibers: E415; preservatives: E250; antioxidant: E301; pH corrector: E262.
Nutritional values per 100 g of product:
Energy value Kcal 153 / Kj 639
Proteins 23 g
Carbohydrates 0.4 g
Lipids 0 g
Sugars: Glucose 0.4 g
Fats 3.3 g
Preservatives: E250 nitrites 17 mg/kg
Shelf life: 90 days
Ingredienti: Carne di suino; acqua; sale; zuccheri: destrosio saccarosio; aromi; spezie; amido di patate, gelificante: E407; fibre alimentari:E415; conservanti: E250; antiossidante: E301; correttore PH:E262.
Allergeni: nessuno
Shelf life: 90 giorni
Valori nutrizionali per 100 g di prodotto:
Valore energetico Kcal 153 / Kj 639
Proteine 23 g
Carboidrati 0.4 g di cui zuccheri 0.4 gr
Grassi 3.3 g
Conservanti: E250 nitriti 17 mg/kg
The national smoked stew rack of pork from Salumificio Freoni Danzi is usually used to prepare delicious and elegant main courses. It can be cooked with potatoes and onions, but also with thyme, pea cream, curry, arugula, and Grana.
The rack, also known as loin, includes ribs and fillet. Traditionally, with two or more whole racks, it is possible to form "crowns" and "honor guards", two variations used in high Italian cuisine.
€ 31,00
for 3,2 kg ca.
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Veneto
Carrè di loin national smoked stew half 3.2 kg
