€ 5,70 for bottiglia da 100ml
Extra virgin olive oil of superior quality obtained directly from olives and solely through mechanical processes.
This Extra Virgin Olive Oil from Contarina is a premium product. It is truly exciting and deliberately presented with a beautiful label to enhance the intrinsic qualitative value of the product.
Produced in the olive groves in Valle di Mezzane, in the municipalities of Mezzane di Sotto and Illasi, on the eastern hills of the province of Verona. This valley is a particularly unique climatic treasure, ideal for oil production: a substrate of marl and sandstone, unspoiled nature, a closed valley that maintains consistently controlled temperatures throughout the year with excellent temperature fluctuations, especially during the maturation period of the fruit.
This type of oil is called Francesco and is predominantly made from Grignano olives with a small percentage of Maurino variety (10-20%). This oil has an emerald green color, with a medium fruitiness and a taste of arugula and slightly bitter herbs, field flowers with a light citrus aroma. Persistent and harmonious, it has a slight bitterness that fades over time.
Ingredients: predominantly Grignano olives, Maurino olives from 10% to 20%
Allergens: none
100g of product contain on average:
Energy Value Kcal 823.4
Energy Value Kj 3446
Fats 91.5 of which Saturated Fatty Acids 13.24
Carbohydrates 0.0 of which Sugars 0.0
Fiber 0.0
Proteins 0.0
Salt 0.0
This Extra Virgin Olive Oil called Francesco in honor of the first grandchild born at the end of 2022, has great versatility, with an excellent taste balance and good salinity that offer greater intensity and complexity to dishes both raw and cooked.
Due to its elegance, we recommend the Evo Oil Francesco on white meats, cooked or raw vegetables, boiled fish.
It gives its best and is excellent on fresh mozzarella with basil and tomato.
€ 5,70
for bottiglia da 100ml
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Veneto
Francesco Extra Virgin Olive Oil 100ml
