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Cantine Russolo Friuli Venezia Giulia

biologicoJacot Ronco Calaj 750ml

12,08 for 750ml

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Delivery in: 2 - 4 days,
Availability: oncoming
Denomination: Venezia Giulia IGT
Year: N.D.
Ingredient table / Allergens: Solfiti superiori a 10 mg/L



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Jacot Ronco Calaj 750ml

The Jacot Ronco Calaj from Cantine Russolo is a premium white wine, produced with the extraordinary grapes from the Tocai vineyards cultivated in the wide flat area of San Quirino, a small municipality in the province of Pordenone in Friuli Venezia Giulia. Ronco Calaj is indeed the first and also the largest vineyard of this producer.

This wine is characterized by a straw yellow color tending towards greenish. The aroma is floral and is enhanced here by the processing in acacia wood. The taste, on the other hand, is velvety, intense, and features a moderate acidity; the sweet tannins of this wine make the sensation of bitter almond less aggressive, creating a perfectly balanced flavor.

Alcohol content: 12.5% vol.

Jacot Ronco Calaj 750ml: How is it produced

Cantine Russolo, Friuli Venezia Giulia

Ingredients Jacot Ronco Calaj 750ml

Nutritional values

Jacot Ronco Calaj 750ml: use in the kitchen

The Jacot Ronco Calaj from Cantine Russolo is ideal as an aperitif and for pairing with fresh cheeses, sweet cured ham, but also with challenging first courses.

It also pairs well with white meats and baked fish dishes with simple sides of fresh vegetables.

The ideal serving temperature is around 10-12° C and the recommended type of glass is a wide-bowl glass.

 

Tasting notes

Jacot Ronco Calaj 750ml: pairings

How to store Jacot Ronco Calaj 750ml At its best

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12,08 for 750ml

Warn when available

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