€ 7,65 for 350 grammi ca.
The Reserve Cheese aged 60 months by Corrado Benedetti is a full-bodied and enveloping cheese, produced with care and kept under the watchful eyes of masters of the cheesemaking art.
A aging process so long results in such good flavors only if entrusted to expert hands, who, with extreme patience, attention, and dedication, know how to care for the shape and instill all the passion of tradition into it. Only in this way can this special cheese come to life after an impressive 60 months.
This type of aging, so long and demanding, is not for everyone: only those who truly care about providing an exceptional product to the customer undertake a commitment of time and resources similar to that required for the Reserve Cheese aged 60 months.
Latte vaccino, sale, fermenti lattici, caglio. Crosta non edibile.
This cheese, here in a package of about 350 grams, can also be enjoyed simply in flakes alongside a good wine. Whether grated or added to any dish, its intense flavor will surely surprise you.
On the palate, the 60-month Aged Cheese is savory, full, and enveloping: a characterful taste given by the particular aging process, after which the cheese is practically lactose-free.
€ 7,65
for 350 grammi ca.
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Veneto
Riserva cheese aged 60 months 350g
