The Fresh Formaggella from the Corrado Benedetti company is a cheese made from whole cow's milk, processed raw to produce a simple product, to be enjoyed fresh on various occasions.
The Formaggella, in a round shape, is characterized by a light white color, with a small, uniform eye and delicate texture. The aroma is of milk, particularly of whey, and the fresh vegetal notes are immediately evident.
When cut, it turns out to be a soft fresh cheese, with strong hints of fresh milk.
Fresh cheese, whole form of 2 kg: How is it produced
Corrado Benedetti, Veneto
Ingredients Fresh cheese, whole form of 2 kg
Nutritional values
Fresh cheese, whole form of 2 kg: use in the kitchen
The Fresh Formaggella by Corrado Benedetti, in the whole shape of 2 kg, is perfect cut into cubes in a salad and seasoned with oil, salt, and pepper.
Perfect also to eat in fresh slices with bread or melted over pasta or in savory pies.
Tasting notes
Fresh cheese, whole form of 2 kg: pairings
How to store Fresh cheese, whole form of 2 kg At its best
Why do we like this product?
Produced by Corrado Benedetti Packaged by Corrado Benedetti
€ 20,58
for forma intera 2kg
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Availability: oncomingdespatch: non disponibile
If purchased alone, shipping costs will be € Estimated delivery in working days by Courier.