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Salumificio Freoni Danzi Veneto

biologicoSmoked pork rump with herbs - half 1.4 kg

18,90 for metà 1,4 kg ca.


Product shipped in thermal packaging (+1.90 €)
Delivery in: 2 - 4 days, free for orders over 990,00€, otherwise 149,00€
Availability: Excellent
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Smoked pork rump with herbs - half 1.4 kg

The Smoked Pork Tenderloin with Herbs is a delicious cold cut from the Salumificio Freoni Danzi.

The herbed tenderloin is made from high-quality lean pork tenderloin to ensure excellence. Moreover, during the roasting process, the tenderloin is smoked with fine wood that gives a unique touch to the product. Finally, the cold cut is coated with an outer layer of aromatic herbs that leaves a delicious aftertaste.

Shelf life: 90 days

Smoked pork rump with herbs - half 1.4 kg: How is it produced

Salumificio Freoni Danzi, Veneto

Ingredients Smoked pork rump with herbs - half 1.4 kg

Ingredients: Pork meat, salt, sugars: sucrose, flavorings, spices. Preservatives: E250. Antioxidants: E301. pH regulator: E262. Does not contain gluten.

Nutritional values

Nutritional values per 100 g of product:
Energy value kj 503 / kcal 119
Fat 1.8 g of which saturated fatty acids 0.8 g
Carbohydrates 1.3 g of which sugars 1 g
Protein 24.4 g
Salt 1.5 g

Smoked pork rump with herbs - half 1.4 kg: use in the kitchen

The smoked cooked pork loin with herbs from Salumificio Freoni Danzi is a cut of meat that pairs wonderfully with oven-baked potatoes or grilled vegetables. 

Additionally, due to its smoky flavor with an herbal aftertaste, it pairs very well with a medium-bodied and aromatic red wine.

It is also a great food option for gluten-free diets as it contains no gluten.

Tasting notes

Smoked pork rump with herbs - half 1.4 kg: pairings

How to store Smoked pork rump with herbs - half 1.4 kg At its best

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Produced by Salumificio Freoni Danzi
Packaged by Salumificio Freoni Danzi

18,90 for metà 1,4 kg ca.


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