Organic yellow potatoes 2 nets of 1 kg
€ 5,00 for 2 retine da 1 kg l'una
Gusta BIO is a brand of Brio Spa, one of the most important players in the organic sector in Italy that has characterized its philosophy and success through the search for high quality.
The product in question is the yellow-fleshed potato, a basic ingredient in many Italian recipes, even healthier because it is certified BIO.
The BIO yellow-fleshed potatoes you find here for sale online are 100% Made in Italy.
The yellow-fleshed potatoes, like tomatoes and bell peppers, arrived in Europe only after the conquest of the New World. It was then that the potato became the absolute protagonist of cooking, a "vegetable" that is inexpensive, easy to cultivate, almost always available, and highly nutritious.
From a nutritional point of view, yellow-fleshed potatoes contain, primarily, a lot of carbohydrates mainly in the form of starches, which does not classify them as an excessively caloric food. However, potatoes are very rich in vitamins, especially B vitamins, and in minerals such as potassium, calcium, magnesium, and iron.
Yellow-fleshed potatoes provide important benefits to the body: thanks to the good fiber content, for example, potatoes can reduce the absorption of fats, sugars, and cholesterol, while simultaneously stimulating digestive activity that produces an almost immediate feeling of fullness.
If we add to all of this the fact that the yellow-fleshed potatoes from Gusta BIO are organic, this should encourage you even more to buy them: with organic you have the guarantee of bringing to the table a healthy product, free from pesticides, natural but also ecological.
With Gusta BIO products, therefore, the focus is on both good food and the protection of health and the environment.
Attention: potatoes should always be consumed cooked as they belong to the nightshade family, containing solanine, a toxic substance if ingested by humans in excessive amounts.
The BIO yellow-fleshed potatoes are the queens of cooking, and to say they are versatile is even reductive. The recipes that can be prepared with potatoes are truly numerous! Potatoes are good boiled, steamed, baked, wrapped, or fried. In short, there is really a plethora of choices for cooking them.
Yellow-fleshed potatoes are generally firm, compact, and low in starch, organoleptic characteristics that do not make them suitable, for example, for preparing gnocchi.
€ 5,00
for 2 retine da 1 kg l'una
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Italy
