€ 37,50 for 1 confezione da 100 pezzi
The Cannolo is a traditional Sicilian dessert and is appreciated all over the world. The real secret of the cannolo lies in the quality of the shell, which should be sweet and crunchy to the palate. With these shells, you can create your personalized cannoli right at home!
This package contains 100 medium shells that are 10 cm long and have a diameter of 25mm.
Attention: does not contain ricotta!
Ingredients: flour from wheat type 00, vegetable oil (palm), sugar, non-hydrogenated fats and vegetable oils (fats (palm), oils (sunflower)), eggs, margarine (non-hydrogenated vegetable fats (palm), water), salt, flavors, cocoa. (Allergens are highlighted in italics). Possible traces of nuts.
Nutritional characteristics (average values per 100g): energy value 521Kcal/ 2175KJ, fats 29.1g, saturated fatty acids 10.5g, carbohydrates 54.7g, sugars from carbohydrates 9.88g, protein 8.55g, salt 1.06g, dietary fiber 3.10g.
Shelf Life: 7 months from the production date. Consume shortly after opening. Store in a cool, dry place.
These delicious and crispy wafers should be used to create the original Sicilian Cannoli with ricotta, but they can also be enjoyed by filling them with other types of cream, such as chocolate, gianduia, or pistachio. It's also worth trying with white chocolate and coconut powder!
We recommend using artisanal candied fruit for the filling rather than industrial ones. In Sicily, they love to use candied citron and other citrus fruits, as well as cherries. In some cases, they even use pumpkin.
€ 37,50
for 1 confezione da 100 pezzi
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Sicily
Small single-serve pods for Sicilian cannoli 100 pieces
