€ 13,80 for 600g ca.
The Pecorino Bagnolese scamosciato from Milk Coop has a delicate flavor suitable for all palates, a light straw-yellow color, and a slight eye.
It is produced with milk from the Pecora Bagnolese, also known as Malvizza. The genuineness of the product is precisely linked to these sheep! The reason? Malvizze sheep are left to roam free and feed on what nature offers them in the paths of the Irpinian pastures.
The cheese is allowed to rest in well-ventilated, temperature-controlled cells for about 3 months.
Ingredients: 100% sheep's milk, 3% salt, 2% rennet
Allergens: milk
Shelf Life: 6 months
Valori nutrizionali per 100g di prodotto
Energia 1590 kj / 383 kcal
Grassi 30 g di cui saturi 19 g
Carboidrati 0,2 g di cui zuccheri 0,2 g
Proteine 28 g
Fibre 0,1 g
Sale 1,20 g
The Pecorino Bagnolese scamosciato from Milk Coop (which we present to you on this page in a 600g format) has a soft texture that perfectly complements the crunchy note of the bread crust and the softness of the crumb.
It can be paired with a glass of red wine to fully enjoy its flavor.
€ 13,80
for 600g ca.
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Campania
Pecorino Bagnolese suede 600g
