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Milk Coop Campania

biologicoPecorino Bagnolese suede with arugula 600g

14,20 for 600g ca.


Product shipped in thermal packaging (+1.90 €)
Delivery in: 2 - 4 days, free for orders over 990,00€, otherwise 149,00€
Availability: Excellent
Ingredient table / Allergens: Latte



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Pecorino Bagnolese suede with arugula 600g

The scamosciato pecorino is enriched with this herb grown using organic methods, which gives it a fresh and unique aroma during the 3-month aging process.

The scamosciato Pecorino with arugula is a soft cheese with a slight eye, reminiscent of the flavors of the past, ideal for a rich appetizer of flavors and aromas.

The milk produced by the Milk Coop comes from the Malvizza Sheep, also known as "Pecora Bagnolese," a particular native breed, allowed to graze semi-wild between the Laceno Plateau and the Picentini Mountains, feeding on what nature provides.

Pecorino Bagnolese suede with arugula 600g: How is it produced

Milk Coop, Campania

Ingredients Pecorino Bagnolese suede with arugula 600g

Ingredients: Fresh Campanian sheep's milk, Salt, Rennet, Arugula
Shelf Life: 6 months (the batch corresponds to the production date)
Allergens: milk 

Nutritional values

Valori nutrizionali per 100g di prodotto
Energia 1590 kj / 383 kcal
Grassi 30 g di cui saturi 19 g
Carboidrati 0,2 g di cui zuccheri 0,2 g
Proteine 28 g
Fibre 0,1 g
Sale 1,20 g

Pecorino Bagnolese suede with arugula 600g: use in the kitchen

Tasting notes

Soft, creamy, and fragrant cheese with slight holes. Aged for about 3 months. Delicate and consistent flavor
 

Pecorino Bagnolese suede with arugula 600g: pairings

How to store Pecorino Bagnolese suede with arugula 600g At its best

Why do we like this product?


Produced by Milk Coop
Packaged by Milk Coop

14,20 for 600g ca.


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