€ 14,20 for 600g ca.
The scamosciato pecorino is enriched with this herb grown using organic methods, which gives it a fresh and unique aroma during the 3-month aging process.
The scamosciato Pecorino with arugula is a soft cheese with a slight eye, reminiscent of the flavors of the past, ideal for a rich appetizer of flavors and aromas.
The milk produced by the Milk Coop comes from the Malvizza Sheep, also known as "Pecora Bagnolese," a particular native breed, allowed to graze semi-wild between the Laceno Plateau and the Picentini Mountains, feeding on what nature provides.
Ingredients: Fresh Campanian sheep's milk, Salt, Rennet, Arugula
Shelf Life: 6 months (the batch corresponds to the production date)
Allergens: milk
Valori nutrizionali per 100g di prodotto
Energia 1590 kj / 383 kcal
Grassi 30 g di cui saturi 19 g
Carboidrati 0,2 g di cui zuccheri 0,2 g
Proteine 28 g
Fibre 0,1 g
Sale 1,20 g
Soft, creamy, and fragrant cheese with slight holes. Aged for about 3 months. Delicate and consistent flavor
€ 14,20
for 600g ca.
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