€ 30,00 for 5kg ca.
Colognola ai Colli is a very pleasant village located east of the province of Verona.
It rises to about 150 meters and is at the beginning of the sumptuous Val d'Illasi.
A particularly breezy climate and a very unique soil since these hills were prehistoric submerged by warm tropical waters.
Submarine volcanoes that poured out lava rocks which today represent the underground rich in mineral elements on which these little green pearls are cultivated: the dwarf green peas. Black soils therefore with excellent structure that favor the absorption of rainwater and thus prevent excessive humidity stagnation. Furthermore, a breezy climate and not too hot temperatures derive from receiving the cool night and evening breezes coming from the Carega massif at more than 2000 meters on the Veronese Prealps.
In Colognola ai Colli, efforts are being made to initiate the process to achieve recognition as a Slow Food Presidio. In fact, there are few producers and Orto2000 is one of the main supporters of this rebirth of this very sweet typical legume.
The pea known as "biso" in these parts has been saved thanks to the small gardens of individuals who have not lost the genetic variety. Today, the small dwarf green pea is gaining increasingly important media attention from gourmets and quality traditional restaurants.
High quality for a company that has decided to save the Pisello nano di Colognola ai Colli, an ancient legume typically called "biso" and in the plural "Bisi de Colognola ai Colli," for which the procedure for the recognition of Slow Food Presidium is being initiated.
With Orto2000, Spaghetti & Mandolino has established a collaboration agreement for the direct delivery of fresh products in containers that preserve the freshness of the product, even during the 24 hours of delivery.
€ 30,00
for 5kg ca.
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