The Chocolate Liqueur comes from a simple recipe, designed to enhance the aroma and authentic flavor of the finest cocoa.
For this liqueur, a cocoa has been selected with a specific flavor profile and quality, produced by blending two different varieties; the choice depended on the aromatic profile.
The cocoa is supplied by a leading company in the production of chocolate and cocoa-based products, committed to initiatives to improve the sustainability and quality of cocoa, working directly with cocoa farming communities in various parts of the world.
Thanks to the skillful use of a few high-quality ingredients, the cocoa extract achieves a perfect balance, offering a rich, intense, and harmonious taste.
This liqueur surprises whether drunk on its own or used as a topping on ice creams and desserts, and it is also ideal for preparing cocktails.
Gianni's Infusions are handcrafted, using only natural raw materials... Go to the card of "Gianni's Infusions"
Ingredients: milk, sugar, pure alcohol, 8% cocoa, soy lecithin, flavorings.
A creamy liquid with a dark brown color and bright reflections. The taste is harmonious and velvety, characterized by the intense notes of dark chocolate. The aroma is rich with the typical, intense, and enveloping scents of bitter cocoa.
At Spaghetti & Mandolino, we like to surprise, and this product gives us the idea, right from the name, of artisanal production.
€ 21,90
per 500 ml
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