Product made with smoked herring and other ingredients, micronized and subjected to pasteurization, automatically packaged, sealed, and stored in refrigeration.
Cataliment Pearls is a Spanish company that was established in 1993 located in the Murcia region, in southeastern Spain. In over twenty years, this company, thanks to a continuous process of research and development, has managed to obtain certifications for its products... Go to the sheet of Cataliment Pearls.
Ingredients: water smoked herring 40% (fish) [herring (Clupea harengus, Fishing area: FAO 27), salt, natural beech wood smoke], modified corn starch, salt, cuttlefish ink (mollusks), acidifier (citric acid), lemon juice, stabilizer (xanthan gum), spices.
CONTAINS FISH AND MOLLUSKS. MAY CONTAIN TRACE OF CRUSTACEANS. GLUTEN FREE. NON-GMO. NON-IRRADIATED PRODUCT.
Shelf life: 24 months from the packaging date.
Energy 308 kJ / 74 kcal
Fats 4.6 g of which Saturated 1.5 g
Carbohydrates 6.0 g of which Sugars 1.4 g
Proteins 2.1 g
Salt 2.06 g
Ideal for salads, canapés, hot and cold creams, pasta...
Product made up of spheres approximately 2 mm in size, with a and a shiny black color. Developed from the smoked herring of the species Clupea harengus, which gives an exquisite taste and an intense aroma, ideal for combining and dressing any type of dish.
Once opened, consume within 15 days.
Storage: keep refrigerated. Do not freeze.
Labeling in accordance with the labeling regulation established by Royal Decree 1169/2011. The processed product follows traceability standards according to Regulation 178/2002.
The uniqueness and elegance of the product make it suitable for a romantic and refined dinner.
€ 13,50
per 55g
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