Asiago PDO pressed 300g: price and online sale

Asiago PDO pressed 300g

€ 7,40 for 300g ca.

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Product shipped in thermal packaging (+1.90 €)
Delivery in: 2 - 4 days, free for orders over 990,00€, otherwise 149,00€
Availability: Excellent
Ingredient table / Allergens: Latte

Asiago PDO pressed 300g

The Asiago takes its name from the Vicentine plateau, which boasts many high-quality pastures with fine floral components and hay.

It is made from cow's milk and has a semi-cooked texture. It is a typical and ancient cheese whose history dates back to around the year 1000, produced by Celtic peoples. It ages for 20-40 days.

It is therefore particularly fresh and sweet with a beautiful creaminess on the palate.

Ingredients Asiago PDO pressed 300g

Latte, fermenti lattici, caglio, sale

Allergeni: latte

Shelf-life: 180 giorni

Nutritional values

Valori nutrizionali medi per 100g di prodotto

Energia: 1564kj / 377kcal
Grassi: 31g di cui saturi 21g
Carboidrati: 0,6g di cui zuccheri <0,5g
Proteine: 24g
Sale: 1,1g

Asiago PDO pressed 300g: use in the kitchen

Very versatile in the kitchen for its characteristic of melting easily and for its creaminess.

It preferably accompanies appetizers and fresh summer starters.

The wines are white and simple with a nice savoriness or aromatic like Muller Thurgau, Veltliner, Sauvignon Blanc.

Produced by Caseificio Sociale San Rocco
Packaged by La Casara

€ 7,40 for 300g ca.

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