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The Best Italian Hard Cheeses- page 5

The best of typical Italian products is here. Spaghetti & Mandolino is that true friend passionate about food and wines who has tasted all those hard-to-find products or those you may not even know. Spaghetti & Mandolino is Italy- page 5
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Castelmagno Dop 150/170g
Beppino Occelli
13,40
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Mantuanella Lactose Free 500g
Mantuanella - Azienda Agricola Levante
13,50
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Pecorino Bagnolese aged 6 months 450g
Milk Coop
13,70
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Piccolo Mariech di Malga medium seasoned full season
Azienda Agricola Ponte Vecchio
13,90
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Hide and Seek Extra Refined in Cherries 500g
Corrado Benedetti
13,90
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Love Gets Drunk with Amarone della Valpolicella 300g
La Casara Roncolato
14,30
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Goat honeymoon in beeswax 300g
La Casearia Carpenedo
14,30
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Alpine Bagoss 24 months Slow Food Presidium 200g
Azienda Agricola Stagnoli Francesco
15,50
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Seasoned Pecorino Birbo 200g
Fosse Brandinelli
16,00
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Aromatic aged in sage and rosemary 1/4 500g
Corrado Benedetti
16,90
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Toma di Gressoney 500g
Nicoletta Prodotti Caseari
17,70
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Bagoss di Bagolino Presidio Slow Food 300g
Azienda Agricola Buccio Mario
17,90
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Bettelmatt d'Alpeggio 200g
Bertolino
18,00
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The Best Italian Hard Cheeses- page 5: history and information

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