€ 24,20 for Pezzo da 750g ca. S/V
The National Aged Coppa from Salumificio Vignali is a product selected by the Roncolato family from La Casara.
It is the legendary Coppa created in the Emilian territory, the renowned Food Valley for its cold cuts.
Aging period: 60/90 days (depending on size and/or specific customer requests).
Ingredients: Pork meat, salt, dextrose, sucrose, spices, natural aromas, E252, E250
Produced without allergens.
Carne di suino, sale, destrosio, saccarosio, spezie, aromi naturali, E252, E250
Allergeni: nessuno
Pleasant for appetizers and snacks. Ideal with Sangiovese and Chianti as well as white wines like Soave or Arneis.
€ 24,20
for Pezzo da 750g ca. S/V
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Emilia Romagna
Seasoned National Cup 750g
