€ 9,90 for 250g
The Spreadable Gianduia Cream (or Gianduja) with IGP Piedmont Hazelnuts from Cascina Fontane is a truly exquisite treat of extreme quality! And not only that: it is also a great ingredient for homemade pastry creations that will make you lick your lips!
The Alta Langa is the natural home of an excellent variety of hazelnuts, belonging to the species Corylus Avellanae: the Tonda Gentile Trilobata, which has been awarded the designation "Protected Geographical Indication" since 1993. Cascina Fontane exclusively produces IGP Piedmont Hazelnuts, which due to their distinctive properties are the most sought after by the confectionery industry, and are universally considered the best in the world.
Allergens: Nuts (hazelnuts), milk, and soy.
Shelf Life: 1 year from the production date.
Glass jar, 250 grams.
Ingredients: Piedmont Hazelnuts I.G.P. (45%), sugar (40%), cocoa powder (5%), skimmed milk powder (10%). Emulsifier: soy lecithin.
Nutritional values per 100g:
Energy 2122 kJ / 508 Kcal
Fat 28 g of which saturates 2.5 g
Carbohydrates 49 g of which sugars 47 g
Fibre 6 g
Protein 11 g
Salt 0.16 g
The Gianduia Spread with IGP Piedmont Hazelnuts by Cascina Fontane is a true delight for the palate! It is perfect for all occasions: from a morning breakfast, to an afternoon snack, and even a dessert after meals.
This spread can also be used as an ingredient for incredible sweet creations such as Baci di Dama, Paris-Brest, truffles, or delicious glazed cakes.
Mantenere in luogo fresco e asciutto, al riparo dalla luce e da fonti di calore.
Award Gold in 2020
€ 9,90
for 250g
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Piedmont
Gianduia Spreadable Cream (Gianduja) with Piedmont IGP Hazelnuts 250g
