€ 8,70 for 500g ca.
The Cotechino from Italian pork, precooked and wrapped by Salumificio Freoni Danzi is a high-quality artisanal specialty. The salami shop also calls it "El Codeghin," just as it is referred to in Veneto.
Made with exclusively top-quality Italian meats, ground and spiced. Packaged in foil and steamed. When you taste it, you will immediately notice how very soft and delicately flavored it is on the palate.
Ingredients: Pork meat, fat, rind, salt, spices. Antioxidant: E301. Preservatives: E250.
Shelf life: 12 months
Nutritional values per 100 g of product:
Energy value Kj 1881- kcal 450
Fat 24.7 g of which saturates 8.1 g
Carbohydrates 0 g of which sugars 0 g
Proteins 17.2 g
Salt 2 g
The Cotechino from Italian pork, precooked and packaged by Salumificio Freoni Danzi is the classic second course for the Christmas holidays. It should be served hot, usually with a nice side of purée, lentils, sauerkraut, or spinach. In Veneto, it is also served with pearà, perhaps alongside other boiled meats or cooked cabbage. In Emilia, it is also accompanied by a zabaglione made with white wine and vinegar.
Preparation: heat in a bain-marie for about 20 minutes from boiling.
€ 8,70
for 500g ca.
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Veneto
Pre-cooked and wrapped Italian pork cotechino 500g
