€ 43,00 for 100 ml
The Traditional Balsamic Vinegar of Modena DOP aged 12 years from Meloria is a complete, delicious, aromatic, and natural condiment.
The Traditional Balsamic Vinegar of Modena “Affinato” is aged for 12 years in special barrels after undergoing numerous “transfers” between different wooden barrels, without any addition of aromatic substances. At this point, human sensitivity and experience come into play to guide the balsamic towards its happy age, that miraculous balance that only the alchemy of time and the expert hand of man can grant to this product.
Ingredients: Cooked grape must.
Allergens: contains sulfites derived from grapes.
Weight: 100 ml can weigh, depending on the density, from 130 to 140 grams.
Produced by: Conserve Alimentari “I Maletti srl” from Casinalbo di Formigine (Mo).
Bottled by: Consortium for the Protection of Traditional Balsamic Vinegar of Modena.
Shelf Life: 10 years from the packing date.
The Traditional Balsamic Vinegar of Modena DOP aged 12 years from Meloria is perfect for fresh and boiled vegetables, on boiled meats, for creating sauces, and for finishing meat and fish dishes.
Color: dark brown and shiny, it shows its density in a correct, flowing syrupy texture.
Aroma: characteristic and complex, penetrating, with evident yet pleasant and harmonious acidity.
Taste: traditional and inimitable, sweet and sour well balanced, it offers itself generously full, savory with velvety nuances in accordance with its own olfactory characteristics.
€ 43,00
for 100 ml
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Emilia Romagna
Traditional balsamic vinegar of Modena DOP aged 12 years 100ml
