€ 83,00 for 100 ml
The Traditional Balsamic Vinegar of Modena DOP aged for 12 years by Meloria is a complete, delicious, aromatic, and natural condiment.
The Traditional Balsamic Vinegar of Modena “Extra Vecchio” is aged for 25 years in precious wooden barrels that give this vinegar a very particular bouquet, pleasantly penetrating and fragrant, an intense brown color, and that perfect sweet and sour balance.
Ingredients: Cooked grape must.
Allergens: contains sulphites from grapes.
Weight: 100 ml can weigh, depending on the density, from 130 to 140 grams.
Produced by: Conserve Alimentari “I Maletti srl” of Casinalbo di Formigine (Mo).
Bottled by: Consortium for the Protection of Traditional Balsamic Vinegar of Modena.
Shelf Life: 10 years from the packaging date.
The traditional balsamic vinegar of Modena DOP aged 25 years from Meloria is perfect on fresh and boiled vegetables, on boiled meats, for making sauces, and for finishing meat and fish dishes, on strawberries, and on cream ice cream.
Color: dark brown, rich and shiny, it shows its density in a correct, flowing syrupy consistency.
Aroma: characteristic and complex, penetrating, with evident but pleasant and harmonious acidity.
Flavor: traditional and inimitable, with a well-balanced sweet and sour taste, it generously offers a full, savory profile with velvety nuances in harmony with its olfactory characteristics.
€ 83,00
for 100 ml
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Emilia Romagna
Traditional balsamic vinegar of Modena DOP aged 25 years 100ml
