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Sapori d'Oriente Foreign selection

biologicoMadagascar black pepper

6,80 for 40g

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Madagascar black pepper

Madagascar black pepper: How is it produced

Sapori d'Oriente, Foreign selection

Flavors of the East is the result of years of experience in selecting the best spices and aromas from the Middle Eastern and Asian countries, as well as Africa and South America. A group of young entrepreneurs from Veneto and Friuli, with a passion for exotic and international cuisine. Thanks to the consultancy of one of the largest Italian spice merchants, they manage to obtain the best batches of these rare and precious products every year.

Ingredients Madagascar black pepper

Nutritional values

Madagascar black pepper: use in the kitchen

The black pepper from Madagascar is a product particularly suitable for fish, white meats, and steamed legumes. 

Tasting notes

Madagascar black pepper: pairings

How to store Madagascar black pepper At its best

Why do we like this product?


6,80 for 40g

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