€ 6,90 for 48g
The Anchovy Fillets from the Cantabrian Sea by Costera are truly an extraordinary seafood product. In addition to the quality of the Cantabrian anchovy itself, caught in the spring in the Spanish part of the sea, the success lies in the completely artisanal work.
The Costera anchovies are fished in the Bay of Biscay, then pressed and kept at a controlled temperature. The aging process lasts at least nine months. The preparation is meticulously accurate! The result is an exquisite product, ready to be enjoyed at any time, whether on its own or accompanied by various dishes and presentations.
100g di prodotto contengono in media:
Valore Energetico Kcal 153
Valore Energetico Kj 643
Grassi 7,43 di cui Acidi Grassi Saturi 1,18
Carboidrati 0,36 di cui Zuccheri 0,5
Sale 9,63
The Anchovy Fillets from the Cantabrian Sea by Costera are perfect to enjoy on their own but also to create some delicious finger food to serve during aperitifs with friends.
To fully appreciate it, the anchovy fillet can be paired with a toasted bread topped with a small dollop of butter.
€ 6,90
for 48g
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