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Fattoria di Busona Tuscany

biologicoTuscan IGP EVO Oil 250 ml - Fattoria di Busona

10,90 per 250ml

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Tuscan IGP EVO Oil 250 ml - Fattoria di Busona

Superior category extra virgin olive oil obtained directly from olives and solely through mechanical processes.

A "classic" Tuscan EVO oil that comes from the varieties Frantoio, Leccino, Moraiolo, and Correggiolo. An almost historic oil that originates from plants over 100 years old, having survived the frosts and then been restored and expanded with varieties more resistant to the cold.

The EVO oil produced at the Fattoria was already known many years ago as far as Siena for its quality. Today this "story" has been taken up by new generations, bringing modern principles that further enhance the characteristics, with an eye towards sustainability.

Tuscan IGP EVO Oil 250 ml - Fattoria di Busona: How is it produced

The harvesting is done manually, in a few days, once the best moment is defined. The olives are taken to the mill within 24-48 hours of harvesting, where they are immediately crushed, mechanically at controlled temperature. After various tests, it was decided to always filter the oil, in order to improve preservation and enhance the concentration of aromas and flavors.

Fattoria di Busona, Tuscany

We are in the land that smells of Chianti, at the southern edge of the Municipality of Castellina, at the border between Siena and Florence, on the stretch that goes from the fortified village of Monteriggioni up to Lornano and then continues towards Topina and Quercegrossa. Currently, the company has two olive groves in the Municipality of Castellina in Chianti. Tradition, sustainability, and technology for the best Tuscan IGP Evo Oil... Go to the sheet of Fattoria di Busona

Ingredients Tuscan IGP EVO Oil 250 ml - Fattoria di Busona

Frantoio, Leccino, Moraiolo, and Correggiolo olives.
Allergens: none

Nutritional values

Average nutritional values per 100g of product:
kcal 900 - kj 3700
Fats 92 g of which saturated fats 15 g
monounsaturated fats 68 g
polyunsaturated fats 9 g
Carbohydrates 0 g
Proteins 0 g
Salt 0g
Vitamin E 24 mg

Tuscan IGP EVO Oil 250 ml - Fattoria di Busona: use in the kitchen

It preferably pairs with raw dishes like a vegetable crudité, appetizers, and of course with raw meat from the grill, polenta, and all the dishes of Tuscan cuisine

A couple of notes for vegetable soups and especially for bruschetta: imagine Tuscan bread, warmed up, lightly rubbed with garlic, and then, an abundance of Tuscan IGP EVO oil - and if it’s summer - diced cherry tomatoes, basil, salt, and pepper.

Tasting notes

The tradition, the type of territory, and the cultivars used allow us to obtain an EVO oil that is light green in color with golden reflections, medium intensity bitter taste with spicy notes, fruity aromas, and hints of artichoke, leeks, chives, and thistle.

The designer packaging is useful for blocking light for better preservation.

Tuscan IGP EVO Oil 250 ml - Fattoria di Busona: pairings

How to store Tuscan IGP EVO Oil 250 ml - Fattoria di Busona At its best

Why do we like this product?

Antonio had warned me with a WhatsApp message when the sampling "Beware, it may be addictive" arrived, and it's true!
Like many artisan producers, the tradition combined with the (also cultural) different approach of new generations allows us to reach the right product to bring a bit of Tuscany to the plate!


10,90 per 250ml

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