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Tonnare Fao37 Sicily

biologicoTuna Ventresca in olive oil 330g

34,00 per 330g

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Product shipped in thermal packaging (+1.90 €)
Delivery in: 2 - 4 days, free for orders over 990,00€, altrimenti 149,00€
Availability: Excellent
Ingredient table / Allergens: Pesce



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Tuna Ventresca in olive oil 330g

The Ventresca is the part of the tuna's belly, interwoven with fat that makes the product very soft and tasty. It can be used as is as an appetizer on warm bread crostini or as a dressing for pasta dishes by adding it raw to spaghetti tossed with EVO oil and chili pepper.

Certification: CE ICCAT

Tuna Ventresca in olive oil 330g: How is it produced

The processing of red tuna occurs directly on board, where the temperature of the catch is lowered to prevent the meat from spoiling.
 

Every operation is carried out in compliance with the health protocol, and once at the facility, processing begins immediately by filleting the meat in sterile environments.
 

During the packaging phase, which takes place within 48 hours, the product is hand-stowed into cans with whole portions.
 

The suitable container for preservation is the can as it allows the product to evolve and develop its organoleptic characteristics.

Tonnare Fao37, Sicily

Tonnare Fao37 is located in Sicily, where for thirteen generations the roots of their work have been planted, even before 1874, when Ignazio Florio senior acquired full ownership of the Egadi islands and the tuna fishery of Favignana... Go to the card for Tonnare Fao37

Ingredients Tuna Ventresca in olive oil 330g

Nutritional values

Energy 1701kj / 405kcal
Fats 37.9
Carbohydrates N.D
Sugars N.D
Proteins 17.5 g
Salt 1.2 g

Tuna Ventresca in olive oil 330g: use in the kitchen

Before consuming the product, it is important to leave the can open for a few minutes and positioned to eliminate all the preserving oil used to preserve the product so that the taste of the meats is not then altered.

The product must be as dry as possible, it should be filleted and eaten in leaves, adding a drizzle of EVO oil to taste.

Tasting notes

Tuna Ventresca in olive oil 330g: pairings

How to store Tuna Ventresca in olive oil 330g At its best

Once opened, the product can be stored in the fridge for about 6-7 days by covering it with EVO oil to best preserve its characteristics.

Why do we like this product?

We have selected the Ventresca in olive oil from Tonnare Fao37 for its extraordinary quality and unmatched flavor. Preserved in olive oil, it retains all its tenderness and richness of nutrients; perfect for enhancing any dish with the authentic taste of the sea.


34,00 per 330g

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