Primo BIO Sicilian EVO Oil 500ml
€ 18,90 for 500ml
Superior category olive oil obtained directly from the olives and solely through mechanical processes.
Symbol of the Mediterranean Diet, this Primo BIO Extra Virgin Olive Oil comes from organic cultivation located in the eastern part of Sicily, in the province of Ragusa, at an altitude of 350-450 meters from century-old olive groves facing south.
Of the 100% Tonda Iblea variety, this oil is characterized by its pronounced naturalness with aromas more or less intense and a particular taste for its genuineness.
Cutrera is an important name in olive oil production in Sicily. With 50 hectares of hillside olive groves, it has been producing top-quality oil since 1979 and its name has achieved multiple international recognition: Gold Medal Los Angeles 2005; 1st place "Leone d'oro" of Masters 2004; 1st place "Festambiente" Grosseto 2004; 3 olives Slow Food Guide 2003-2005; 1st place “Ercole Oliario”.
The Primo BIO Extra Virgin Olive Oil, in a 500 ml bottle, is excellent for enhancing grilled meat and fish dishes, or on soups and salads, on bruschetta or on caprese, great raw on vegetables and grilled produce.
Green appearance, cloudy due to natural decantation. Fresh aroma with a fruitiness ranging from medium-intense to intense, featuring interesting notes of green tomato and fresh herbs. Full-bodied and intense flavor and aroma, bitterness and spiciness present and balanced, with herbal notes and an interesting aroma of green tomato typical of the Tonda Iblea variety.
€ 18,90
for 500ml
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Sicily
